Armenian-Inspired Tomato, Pepper & Eggs with Lavash
This Armenian-inspired tomato, pepper, and egg breakfast combines tender vegetables, gently simmered eggs, and tangy brined white cheese in a fragrant paprika-and-cumin tomato sauce. Served with traditional lavash and fresh parsley, it's a satisfying, protein-rich breakfast that brings warm regional flavors to the table in just 25 minutes.
