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Adapted from Damn Delicious
Nutrition per serving
Source: USDA FoodData Central when available.No nutrition values are saved for this recipe yet.When available, SpiceGuyBot estimates nutrition by matching saved ingredient lines to USDA FoodData Central.Per-serving numbers divide the whole dish estimate across 1 serving.9 ingredient lines were used.Nutrition is not 100% exact; brands, sizes, and preparation change the real values.Nutrition not available yet.
No nutrition values are saved for this recipe yet.
Ingredients
- 4 medium ripe avocados (halved, seeded and peeled)
- 1/3 cup finely chopped red or white onion
- 1/2 bunch fresh cilantro leaves (finely chopped)
- 2 teaspoons lime zest
- 3 tablespoons freshly squeezed lime juice
- 1 medium jalapeño pepper (finely diced, optional)
- 1 clove garlic (finely grated)
- Kosher salt and freshly ground black pepper (to taste)
- 1 firm Roma tomato (seeded and diced, optional)
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Instructions
- 1
Place avocados in a medium bowl; using a large fork, mash until chunky or desired consistency is reached.
- 2
Stir in onion, cilantro, lime zest, lime juice, jalapeño and garlic; season with salt and pepper, to taste.
- 3
Stir in tomatoes, if using.
- 4
Serve immediately.
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