5 min
123 kcal
Easy
Nutrition
123
Calories
6.0g
Carbs
12.0g
Fat
Ingredients
- 1 cup butter, softened
- 1/3 cup hot honey
- 1/8 teaspoon cayenne pepper, optional
Instructions
- 1 In a medium bowl, add the softened butter, hot honey and cayenne, if using.
- 2 Use a hand mixer or stand mixer to beat everything together on high speed until smooth and the butter is whipped. If you’re not using the whipped honey butter right away, store it in an airtight container in the fridge. Editor’s Tip: Transfer the butter from the messy bowl to a nice clean bowl before serving.
Original Source
View Full Recipe on Taste of Home
Complete instructions, photos, and tips on the original site
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